Homemade Sutter Home Sangria-sicles: What Summer is Supposed to Taste Like

Take a bite out of summer and let the sunshine in with these homemade Sutter Home Sangria-sicles. Delightfully sweet and irresistibly icy, our recipe is as easy (and refreshing) as a cool summer breeze.

When the temperature starts to climb but you still want to enjoy your fun in the sun, serve these ice-cold confections to cool off your crowd. Guests will melt when they taste the joyful sweetness of our California-style Sangria, a fun, festive and deliciously fruity blend that makes the taste of these wine popsicles really pop with refreshment.

Best of all, our extra-easy recipe is ready in a pinch. Simply combine the ingredients with Sutter Home Sangria, pour into a popsicle mold and place them in the freezer. It’s a simple and satisfying treat that will leave everyone smiling all summer long. Sutter Home Sangria-sicles.

Looking for more summer refreshment? Try this Mini Watermelon Mashup Cocktail.

Sutter Home Sangria-sicles Recipe Ingredients:

• 1 1/2 cups of Sutter Home Sangria
• 2 tablespoons sugar
• 1 cup pomegranate juice
• Fresh strawberries, sliced kiwis, blueberries and oranges

Sutter Home Sangria-sicles Recipe Directions:

1. Combine Sutter Home Sangria and sugar in a small saucepan. Cook on low until sugar dissolves. Take off the heat and cool. Stir in pomegranate juice and set aside.
2. Divide all of the fruits evenly into the popsicle molds.
3. Pour sangria on top of the fruit into the molds.
4. Freeze overnight and enjoy.