Pack Happy With Pineapple Wine Punch Coolers
Tags: cocktail recipes
We’re mixing up good times on the go with these Pineapple Wine Punch Coolers. When all of sudden you’ve decided to head to the beach, summer picnics, or just have a “Sunday Funday,” by the pool, and are “in a pinch” to serve something cool, refreshing and super easy to make and take along to share with friends, this sweet, fruity cocktail made with Sutter Home Moscato makes a delightful complement to any summer menu.
The quick-and-simple recipe combines Sutter Home Moscato, fresh pineapples, and pineapple juice, and ice. Plus, you can place it in the freezer in resealable plastic bags, and transport it frozen, so no need for a cooler. And since you drink it with a straw, you also don’t need any plastic cups to dispose of. Simply tape a straw to the bag, for the simplest sipping EVER.
Pretty soon, this fruity, fabulous Pineapple Wine Punch will put everyone in a tropical state of mind — you can almost hear the steel drums and maracas.
Pineapple Wine Punch Coolers Recipe Ingredients:
- 3 cups pineapple juice
- 1 bottle Sutter Home Moscato
- 1 cup pineapple soda
- 1 ripe pineapple, cut into small chunks
- Ice
You will also need:
- Resealable plastic sandwich bags
- Plastic straws
Directions:
In a bowl or pitcher, combine the juice, wine, brandy, pineapple, and soda with ice and stir. Pour into plastic bags and tape a straw to the outside. Pack in a cooler and enjoy on the go.
If you like this, then try our Mini Bottles on the Move.