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This Aint Yo Mama's Turkey Burger

I am a burger man, love to grill out and enjoy my beef burgers, but my fiance does not eat red meat. So I had to divise a recipe using Turkey that she would like as much as I like a beef burger. I wanted it to taste moist and Juicy and have some of the fresh flavors that she really enjoys, but also something that I would enjoy as well. This is a combination of some of the things she likes and some of the things I like so that we meet in the middle. Hope you enjoy as much as we do.


1 lb ground turkey (Divided into three parts)no more than 85% lean.
1 egg yolk
1 whole red onion diced very thin
3 cloves garlic, minced
1 tablespoon ground cumin
Salt and pepper splash of pinot noir
1/2 lb fresh brie, sliced thin
1 granny smith apple sliced thin
Rosemary Foccocia bread


Combine the ground turkey, egg yolk, onion and garlic (chop onion and garlic in food processor) in a large bowl, add in ground cumin, salt and pepper, and pinot noir and form into three 1/3 lb patties. Grill till almost medium rare and add sliced brie and melt. Toast Rosemary Foccocia on grill till grill marks appear and the bread is slightly toasted. Place burger on foccocia and placed sliced apples on top. Eat up.