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The Tonka burger

My daughter and I were experimenting with mixing our burger styles together, after a few tries we came up with something that beat both of ours! This burger is a mix of my Italian style with my daughters spicy style.


• 2 pounds lean ground beef
• 1 tablespoon garlic powder
• 1 tablespoon dried red pepper, finley chopped
• 1 tablespoon onion powder
• 1 tablespoon dijon mustard
• 4 tablespoons Worchestire sauce
• 1 tablespoon soy sauce
• 1 teaspoon salt
• 1 tablespoon grated mozzarella cheese
• 3 tablespoons butter


1.In a mixing bowl, add all ingredients(except butter) and combine well. 2.Form into 8 patties. 3.Grill over medium-hot coals, turning once, until done. 4.Melt butter 5.Brush melted butter over patties after grilled. 6. Enjoy!!


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