RECIPES: Recipe Details
Harriet's kicked up beef burger
This recipe is my daughter Harriet's favorite burger. I started building this burger in the year of 2000. Everybody that I have cooked it for has enjoyed it, and I'm sure you will enjoy it as well, and that is why I named it Harriet's kicked up beef burger.
*two lbs of ground beef
*one lb of medium devained shrimp, ruff chopped
*a half a cup of Seasonings & Rubs original
*one fourth a cup of worcestershire sauce
*one third cup of Sutter Home's white zinfandel wine.
First mix two pounds of ground beef, then add one pound of medium devained shrimp, ruff chopped.Afterwards, add a half a cup of Seasonings & Rubs original. Add one fourth a cup of worcestershire sauce.Then add one third cup of Sutter Home's white zinfandel wine.Mix together well. Next, make into patties and grill and smoke with favorite wood.
This is the burger of the future! At least that is what people tell me. Thank you, Bobby