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Cajun Katrina Burger

After Hurricane Katrina hit our cooking resources were limited, so we cooked on our grills alot!! I am a mother of four and my family was sick of plain burgers (I do not even eat meat) so I got the idea to mix the trinity (it's a cajun staple) in with the meat and they loved it. So, I just saw your ad in Rachael Ray magazine and thought I would give it a shot.


1-2 pds. of ground meat.
8 oz of trinity (yellow onions, bell pepper, celery, green onions, parsley, garlic, - sautee this in fresh butter)
1/2 tsp.creole seasoning
1/2 tsp. hot sauce
1/2 tsp. fresh ground black pepper
1/2 tsp. salt
cajun mayo.
romain lettuce
french bun
serve hot to hungry tummies...yummy!!!!


mix grill assemble serve


this burger saved me on many stressful days