I am not a gourmet, by any means, but this is my favorite burger that I came up with and I love the suble flavors and aroma of the patties and the satisfying crunch of the slaw.
This recipe is inspired by my Mexican mother who used to make turkey mole after Thanksgiving to use up all the left-over turkey!
Food has always been an important part of my life. My mother tells me that my first sentence was "Food Me" so I've been a foodie since my beginning.
Chicken fajitas is one of my favorites at a Mexican restaurant. The components of this burger have everything a fajita has....onions, peppers, cheese and sour cream.
The surprising element of caramel makes this sweet and savory burger a hit with all ages. It is easy to make and beautiful to serve.
This burger is unique due to rhe use of two different grinds of beef.
Hawaiian pineapple gives this burger its fresh island taste and balanced sweetness.
"Fit for a King", this yummy double-decker burger has savory ingredients that blend together to form a truly delectable delight!
A fun change for the grill using canned tuna.
My name is Salvador and I am 26 years old. I have been surrounded by food my whole life.
This is a hamburger with a Mexican Cheese, a bit of white wine, and a zesty Pico topping.
Spinach turkey heart burger, is a burger inspired by eating healthy. Basic ingredients, but vey colorful and different look for turkey burgers. Very delicious.
I came up with this burger out of my love for Thai food. The different spices along with the beef and the mint complement each other so well and the peanut sauce just takes it over the top!
We've been trying out burger recipes while camping, this one passed the open campfire test - gas grill should be a no - brainer!