My son was a Russian major in college and introduced us to Russian cuisine.
Ya know you're a redneck if............. ................ya can follow them there here directions.
What is The C.A.S.H. Burger? It’s the Choicest Antipasto Sourdough Honey burger!
The "Gimme The Life Burger" is an original recipe of some of my favorite chosen ingredients that I created to Build A Better Burger.
Before you even take a bite, the aroma of these burgers greets you, and for good reason; the buns and the patties are cooked on the same grill and in virtually the same amount of time.
I have thoroughly enjoyed the experience of writing my first recipe and trying it out. I am even more excited with the thought others love it and therefore I hope you will too.
This burger is evocative of the sheperd pies loved by the British. And who doesn't love beef and mashed potatoes - topped with onions and mushrooms?
This is a "vin version" of my Moist and Meaty Martini Burger. Although we have wine with our meals regularly, I don't often cook with it.
My husband and I came up with this recipe for a gourmet type burger when we had company because we wanted something special and different.
My wife and I love the flavors of Veal Saltimbocca so here is our version of a very sexy and romantic dish in the form of a burger. :)
These burgers are rich, juicy and packed with an earthy umami flavor of beef, mushrooms, wine, and soy sauce with a wisp of smokiness from bacon.
I love experimenting in the kitchen! I made these for my parents this summer and they absolutely loved them.
Inspired by today's desire to combine healthy eating with satisfying flavors, farm fresh ingredients and family recipes, this recipe calls to mind the freshness of Sicilian cooking.
This traditional mushroom burger is fit for a king!
This is a welcome change from the usual hamburger.
My recipe for the Black Tie Beef Wellington Burger is inspired by my love for Beef Wellington which seems to be having a resurgence in popularity.
Our family's favorite winter meal, Coq au Vin was the inspiration for one of our new favorite summer burgers.