This recipe is inspired by my Mexican mother who used to make turkey mole after Thanksgiving to use up all the left-over turkey!
Food has always been an important part of my life. My mother tells me that my first sentence was "Food Me" so I've been a foodie since my beginning.
The surprising element of caramel makes this sweet and savory burger a hit with all ages. It is easy to make and beautiful to serve.
This burger is unique due to rhe use of two different grinds of beef.
"Fit for a King", this yummy double-decker burger has savory ingredients that blend together to form a truly delectable delight!
My name is Salvador and I am 26 years old. I have been surrounded by food my whole life.
This is a hamburger with a Mexican Cheese, a bit of white wine, and a zesty Pico topping.
I came up with this burger out of my love for Thai food. The different spices along with the beef and the mint complement each other so well and the peanut sauce just takes it over the top!
The Moist and Meaty Martini Burger is a simple yet sophisticated recipe that allows the natural goodness of a good hamburger to shine through the unique olive-studded gin sauce.
This one will take you right to Athens! It is a refreshing change from the typical hamburger.
Introduction My wife and I have been in Texas for 24 years and grilling lunch on Sundays for singles for the past 8 years.
These tear-jerkn', hee-hawn', burgers will make anyone scream, "Now, That's Darn Good!" The mixture of peppers and spices in the burger patties creates a heat-breatin’ boot-stompin’ combination on
Traditional bacon cheeseburger with a crunchy apple & onion salsa topping.
I am a husband and father of 2 young boys, I love to try new ideas and came up with a avocado salsa that my family loves.
The "HAMBUR-GYRO" was inspired by combining 2 of my favorite foods, the hamburger and Greek gyro.