A juicy sirloin loaded with Sutter Home Zinfandel-infused mushrooms, peppery argula, and goat cheese spread.
This burger was inspired by my ten year old son Henry. We love to cook together and the first meal he made on his own was Pasta Puttanesca.
This is so HOT. Not only is this version of a burger named after the current movie, but Mexican flavors are always in.
This burger is certainly one way of getting in your at least a serving of your daily green vegetables and good source of protein and calcium, but also extremely tasty and full of robust flavor.
This recipe incorporates many of the favorite ingredients of Tex-Mex cooking in our area and adds my pinwheel method of preparation.
Did somebody say cheese? Well, we have plenty here and in my book the more the better!
This wonderful Mediterranean mayonnaise filled with artichokes and olives was inspired by the ART-y people that I paint with every week.
Small town big appetite want alot extra on your burger here it is!!!!!!!!!
This sweet & spicy BBQ sauce makes a great burger better.
this is a fantastic spanish inspired burger. hot spicey and full of flavor hope you enjoy it
This burger was inspired by my son, who loves fajitas and burgers as well. I came up with a mexican fajita burger that taste similar to fajitas. It was a big hit with my family.
When we adopted our son from Ethiopia, I wanted to incorporate some of the traditional flavors into my cooking as a celebration of his culture.
My meatballs are a big hit with my family! I adapted my meatball recipe to create a juicy, flavorful burger with an Italian flare.
Celebrating the fresh produce available at country roadside stands, this vegetable-filled burger is the perfect summer recipe.
Burger Italiano is a filled hamburger patty that will delight everyone's appetite.
One of my favorite places to buy ingredients is the Philadelphia Italian Market. It is on 9th street in Philadelphia.