I was shopping at a grocery store when I noticed they carried Focaccia rolls. I thought they would be amazing with a cheeseburger because you could have a double cheese taste.
The honey mustard chips add a zesty twang to the patties that is unrivaled by anything you have ever tasted. Add the Wicked Mayo and this melt in your mouth burger will disappear in moments.
This is the Great American burger it combines quality ground beef with the flavors we love, bacon and mushroom.
My inspiration for this recipe comes from a family-favorite that my mother has prepared for years! Her Boston-baked beans are a frequent request of family members and friends!
My inspiration for these burgers was the heady deliciousness of grilling beef outdoors over a hickory wood fire when I go camping. Tantalizing!
The flavors of the Southwest are abundant in this Tex-Mex inspired burger. Avocadoes, jalapenos, bell pepper, napolitos, bacon, tomato, onion, and cheddar cheese all on the same burger?
This recipe incorporates flavorful southwestern spices and good-old American favorites for a festive burger combination.
By combining two of my favorite sandwiches, Meatloaf and Burgers, a really good grilled burger results.
The purpose of this burger was to capture the essence of New England, a region of America rich in history and tradition.