My family is of German descent and since the hamburger was originally made in Hamburg Germany, I thought I would combine some of my family’s favorite flavors.
My chiles rellenos burger parties are the delight of my medical school buddies, who become nothing less than passionate about dipping and frying their own “personal” chiles.
In all my years of cooking, I have never had such a moist and juicy burger. The secret to its succulence is as simple as the applesauce.
this recipe uses some favorite flavors!
This burger was inspired for my love of a great woman, and the quest for a better burger.
A mixture of flavors and textures will surprise even the most experienced palate....enjoy!!!!
This Burger is a Backyard BBQ all on one Bun (or Texas Toast).
Hi: My name is Vicky and I live in Charleston, SC, which is a town known for it culinary style. I love to cook and especially to create new innovative dishes.
I love burgers and I love barbeque. So, when I coudln
I developed this burger with the idea of combining it with my favorite salad. The combination of flavors make for a delicious burger!
The Smokin' Bison Boomerang Burger is a tribute to the Australian Jillaroo and the American Cowgirl; I've had the pleasure of being both.
I find that when I grill, I tend to gravitate to bold fresh flavors, probably due to growing up in southern California with its abundance of fresh produce.
If you're looking for a 3 napkin burger this is it! My kids did not know apples were included in this burger! What else can I sneak in their food?
I grew up and currently live in Fort Wayne, Indiana. Fort Wayne is known for the American pioneer, Johnny Appleseed, born John Chapman.
The South can be oppressively hot in the summer and as is typical in warm climes, you need a spicy dish to turn on your internal A/C.
I currently live in Nevada, but I partially grew up in Texas, and I will always carry that state pride that Texans are known for with me.
This burger represents upstate New York. I grew up in the wine country of New York. When I heard about the contest I sat down and made a list of what reminded me of home.
I grew up in Pacific Beach (San Diego) California, three blocks from the Pacific Ocean and a short drive to Mexico.
Great American Ingredients make a Great American Burger
Everything is big in Texas! Although I live in Nevada now, I grew up in the Lone Star State, and I will always be proud of that.