this is a fantastic spanish inspired burger. hot spicey and full of flavor hope you enjoy it
A spicy beef burger, grilled and then dredged in flour and deep-fried, topped with celery root slaw and crumbled Gorgonzola cheese and served on a Kaiser roll smeared with buffalo aioli.
In a recent trip to Hawaii, I learned that a Paniolo is a Hawaiian cowboy. I wanted to capture the essence of the Hawaiian Islands in this delicious beef burger.
It might sound like the latest dance craze, but the Wasabi Jerk is a burger that is at home on the Far East of any Caribbean beach.
This is all my husbands idea. I said one day that I would like to enter this and he told me not to. He told me I make better chile than I do a burger.
The idea for this burger came from a combination of some of my favorite food experiences.
This is a south of the border beef burger. The patty is a flavorful 100% beef patty with a black bean and roasted red pepper sauce on top.
When we go to visit my grandparents in Bellingham, Washington we go to a local cheese farm to buy cheese.
This is a creation that my friends and family absolutely love.
This burger features ingredients found in popular gourmet salads while enhancing the hearty beef flavor of an American favorite.
Creating this burger was about trying something new for me.
I enjoy a burger with complex flavors and a big chewy roll.
The hamburger is a German inspired food that Americans eat in abundance.
This burger was inspired by the spirit and flavors of Mexico.
â€œWhen my husband goes to Florida on business, he frequently eats at (Don) â€œShulaâ€™s Steakhouseâ€ where, besides a juicy steak, he orders their wedge salad - a wedge of chilled iceberg lettu
Vermont is pretty much a foodie