Just as the name states this one is over the top. I am a little confused as to which type this is so I will enter it in both. I am using 100% beef but it is topped with a crab cake.
Alternative is a synonym for my hometown of Austin, Texas! The sights, sounds and tastes are very independent, if not down right eclectic.
When I spent a year in London as a teenager, I learned about the wonders of fast, inexpensive, and delicious Indian food, and these flavors became ingrained in my appetite.
The Turf with Surf Burger brings together a classic combination in a new venue...a crab-cake stuffed hamburger.
I feel that their is a vast misunderstaning about dates. They are the small jewels that make this burger so special. It will not question you and every second will be enjoyable
In honor of Abe Lebewohl's deli and his over stuffed sandwiches, I would have liked to name this the 2nd Ave.
MY RECIPE IS A TROMPE L'OIEL (TRICK OF THE EYE) SWEET REPLICA OF A REAL SAVORY BURGER! I RESPECFULLY SUBMIT MY RECIPE IN THE SPIRIT THAT IMITATION IS THE GREATEST FORM OF FLATTERY.
The Hatch chile is truly a unique and special delicacy that should absolutely be celebrated when in season and when you can find them.
I came up for the idea for this burger becuase of my love for mexican food and my passion for grilling.